We reached the gates of the Botanical Gardens 45 minutes before the start of this event, but the place was already so full with people and it seemed that the main visitor center's car park lots were all but taken up.. and we had but to travel a lot further into the adjacent campus compound before we was able to get a lot for ourselves..
It was then a long walk towards the centre of the botanical gardens, where the Opera in the Park was to be held.. of us feeling the sweat of the humid afternoon.. but it was nevertheless an enjoyable and lovely stroll in this charming park full of mature and lush greenery, not without a beautiful sunsetting sky a further distance away..
It was to be a lovely afternoon, of me taking in the slight breeze.. the sight of some of the oldest tree around the island.. it being a like a moment of time out of the context of the busy concrete Singapore
I always enjoy a stroll in this lush greenery of the most popular park here in Singapore.. so tranquilHelping Harry with his grocery bags, I noticed that he had bought a lot of stuff.. like biscuits, chips, bakes, can food etc.. how wonderful.. but it seemed like not everyone was there.. When I picked them up at the car park behind the Orchard gym, there were only Harry, Eric, and Dez, with Benny making his own way down. There were lots of other people who sounded so keen for this free admission event by the park, but did not seem to make it, nor turned up at last minute as expected.. I believe Harry's preparation for a big picnic would be going to a waste.. sigh..
A slight disappointment. Otherwise it would be an even more fun and pleasurable event.
Just when I turned up my head to check if we had got closer to the Shaw Foundation Symphony Stage.. there it was.. the huge crowd forming in front of the beautiful swan lake, creating quite a spectacular.. a wave of bursting colors against the slope full of greens..
I was delighted. To be greeted by such a beautiful scene, something better than I had imagined it to be..
I looked up to the sky to notice that it had became a little more gloomy, to the extent that rain may come at any time, but that didn't stop the crowd from getting bigger, to gather way beyond the slope into the woods, laying out their picnic spreads and holding out their champagne glasses
so full of life.. lots of energy.. and the crowed looked graceful and at peaceAs the clock strike 6pm, a radio DJ announced the start of the event.. no one seemed to be bothered by the gloomy weather.. and everyone was fixing their eyes on the stage.. The performance then got started and the familiar tunes were being played.. to everyone's delight..


I took in the sight of the open garden, of the crowded that gathered there.. looking at the way they had pack their picnic baskets, taking a glance at them with their family and pets, and at the same time took in a deep breath of the breeze to get a whiff of gorgeous atmosphere by the park..
A beautiful scene all placed together. I could see the leaves dancing in the wind, and the pond giving a beautiful reflection of the gloomy sky that was filled up with clouds of anomalous patternsBeing harmonious and soothing As the show went on at the center stage, all of us got involved into the sight and sounds around us, of the kids playing and catching up with one another, and at the same time for us to enjoy our own picnic and digging into our own spread.. really a huge amount of food.. all thanks to Harry for the preparation
The sky continued to darken, thunder seemed to be looming but it never came.. but the show went on with even more tuneful and melodious songs, of me feeling all inspired and getting all the goose pimples on my arms ..


There were the familiar and enchanting tunes from the great operas by composers like Mozart, Puccini, Lehar and Verdi, all being presented to the cheering crowd by the Singapore Lyric Opera.. Joined by the Singapore Lyric Opera Orchestra and conducted by Joshua Tan Kang Ming
The programme included,Mozart Der Schauspieldirektor, K. 486 (from The Impressario) OvertureMozart O Zittre Nicht (from Die Zauberflote)Mozart Sull’aria (from Le Nozze di Figaro)Rossini Overture to Barber of SevilleVerdi La Donna e Mobile (from Rigoletto)Lehar You Are My Heart's Delight (from Das Land des Lachelns)Lehar Love Unspoken (from The Merry Widow)Puccini O Mio Babbino Caro (from Gianni Schicchi)Mascagni IntermezzoPuccini Quando Men Vo (from La Boheme)Puccini Che Gelida Manina (from La Boheme)Puccini Si, Mi Chiamano Mimi (from La Boheme)Puccini O Soave Fanciulla (from La Boheme)Not unlike a relaxing afternoon on the lush greens of the Gardens in some parts of Europe, away from singapore.. being a out of singapore experience


As the event drew to the close by 7pm+, the aristes came out for 2 more encore pieces, and the last pieces was the most memorable of all.. and by the end of the show, there was the thunderous applause that went on and on for a while.. with my arms high in the air too
By then, we had but to let our hearts down and packed up our things and went off for a dinner at Gallery Hotel..
It had really been a memorable evening by the park.. this is oneLeon had such a fabulous and inspiring afternoon listening to opera by the park.
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I was still very full when we arrived at the Gallery Hotel by the Mohd Sultan road, but I was nevertheless quite taken by the smell of this little Japanese ramen shop tucked away at the corner of this hotel.. and that got me interested..

To begin with, I was ever told by Robin that this is really the real deal of a 100 percent authentic Sapporo Ramen.. and few of my friends had mentioned it, and now ever Eric agreed that it is good.. and so it was a must try for the night..
At Miharu, the popular Sapporo Nishiyama brand noodles are specially imported from Japan . Made with well water, these Japanese noodles come frozen and have to be thawed for 3 days, in order to reach the perfect texture. The noodles, wildly popular in Japan , has caused a stir amongst the Japanese community here and everyone else seems to flock to this little, quaint Japanese eatery to get a taste of this springy and fresh Sapporo Ramen.. for a taste of the real thing.

There is absolutely nothing pretentious about the place. Small and functional, the dining area seats up to 20. The turnover rate is high. Customers slurp up their noodles lovingly within 15 minutes and head off to the sake bars nearby for a round of beers. The decoration is simple and plain, nothing spectacular.. its more of a homely and comfortable setup, where the food will do the talking, being the selling point of this restaurant..
The menu is simple and uncomplicated. Miharu only serves its specialty, which is the Sapporo Nishiyama noodles in various soup bases and sauces. One only has to bite into the noodles to taste its difference. Springy and chewy, the noodles have a substantial bite. Complemented by the tasty soup base imported from Japan , these noodles have the most scrumptious and appetizing taste.

We loved our Miso Tonkotsu for its thick broth that is brimming with flavor, and the thin crunchy and succulent pork slices and vegetables add an extra punch and texture to the soup. A layer of Hokkaido blended oil lingers on the surface, giving the noodles an extra heady fragrance and spicing.. but all in all, it can be a little too salty for our taste too..
Miharu is indeed a good place for a simple meal, nothing too lavish or fanciful.
For a real taste of authentic Japan●
After Eric went home after the dinner, we decided to phone Zed and to invite him for a drink together somewhere in town.. and while waiting for his reply, we went back into the Gallery hotel to take some random pictures, of ourselves.. hehe

Some 30 minutes later, it was decided that Zed would not be joining us afterall, and we headed to the nearby Laurent's Cafe and Chocolate Bar, just minutes walk from the hotel, for a cup of hot tea to rest our soul and for a chatter into the late night..


Formerly known as The Chocolate Factory, the newly renamed Laurent’s Café & Chocolate Bar is set amid a sea of cookie-cutter eateries. It stands distinct from the rest for its fresh, light and vibrant energy, with a cozy setup that excludes the right ambience to sit back, relax and enjoy a beverage of choice, the patrons who loyally return do so only for one reason… their chocolate.
I read from their website that they had started the business just last year, and the motivation behind the café is to offer a range of chocolates and desserts worthy of culinary exclamation. With 20 years of culinary experience, chocolate is a craft of quality that the owner has near perfected through passion and years of experiment and practice.
Whether it is Japanese fruits, such as the Yuzu or the Mirabelle, a plum from the East of France, extraordinary flavours are always uncovered through much trial and error, until the ideal tastes are met. Almost like a molecular clinic, the mix of flavours causes an explosion of the senses, either in passion fruit, chilli, or green tea with raspberry, etc.
It was really a wonderful night sipping my hot cup of tea while snacking on some of the richest chocolate pastries down my full stomach..And of course it was also a night where Dez shared with us some of his lifestyle routine and more intimate thoughts on work and love.. and I realiszed I did get to know a lot more of him after the sharing session
A heartwarming Saturday night that was one.. 
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Walk back into the Gallery hotel carpark, I was feeling all exhausted.. almost wanting to fall asleep right there
Packing his camera bag and equpement he had borrowed fro Kel into my car, Harry took some time to settle into the passenger seat.. when he turned around to me, unexpectedly, to mention that the group was planning for a birhtday dinner for me, possibly at the whilte rabbit, except that the price may be too dear... and he went on to add that he had many other options in his mind..
I was taken by surprise of his effort, and for his sincerity.. and as much as I felt so touched and happy by it, but I thought I must have looked stoned, or even expressionless, if I remembered correctly.. that's because I was really drained out for the night.. I thought I should have at least looked more interested in the topic, other than to point out that I am not really into celebrating birthdays
But in my heart, truly.. I was indeed moved by their effort and attemptMay I mention a word of thanks to all my friends here and to show my appreciation for their thoughtfulness
Thanks you guys.. so so much!